Snow Day and Banana Puddin'

William wasn't so sure about the snow we got last Sunday....I think he was too cold to have any fun with it.  :)  So what does Mama do on a cold, snowy day? Make banana puddin', that's what! Question for you:  how did you grow up eating your banana pudding--warm from the oven or cold from the fridge?  This is an ongoing debate in our home.  I grew up with it coming warm out of the oven and Mark grew up with it cold.  I personally like it both ways--warm right out of the oven and then cold the next day.  :)  The kind I made is the easy, instant pudding kind from the fridge and it'll do just fine.  YUM YUM!